Location: Chicago, IL
Designer: Karen Herold- 555
I have been saving this post for quite a while. This is mostly because it was a great local location, run by Top Chef winner Stephanie Izard and I knew I couldn't do the space justice without visiting first. I finally got that chance a couple weeks back when I decided to buckle down and get my bum over there for my wedding anniversary!
The space did not disappoint.
It took me a while to even look at the menu (which was beyond excellent, again no surprise there!) I was so engrossed in the details surrounding me. We were sat in an intimate booth next to the surprisingly beautiful, burnt wood partition wall in the center of the space. With a great view of both the bar and the kitchen, it was easy to see why Girl & the Goat was so successful. The attention to detail and division of space are what brought the design home for me. There were many zones for seating which allowed diners to enjoy a relaxed and intimate meal despite how large the space actually is. Detail such as the metal grates on the bar and the intricate inlayed tile under the community table also brought warmth and character into the space.
Here are a few of my favorite moments:
Overall, the space felt layered, warm and inviting. The use of natural colors, wood tones and texture really brought the space to life and enhanced the beautiful open kitchen where Stephanie worked her magic.
Photo 1 © Metromix
Photo 5 © Anna Wolfson
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