Location: New York, NY
Tribeca's newest hot spot, Atera, is rich with details that play directly into the menu.
With a rich, live-edge table, wood floors and a reclaimed wood ceiling, the space is warm and communal.
The central kitchen focuses on locally forages greens, roots, and herbs which ties back to the lush, green wall at the front of the space.
Photos 1-5 © Daniel Krieger